Takeniwa Asian Fusion Bistro

Soybeans paste soup with tofu, scallion and seaweed.

For Two

Assorted seaweed in flavored vinegar and seaweed seeds.

Marinated squid salad, served cold.

Cooked shrimp, seaweed salad.

Cooked octopus, seaweed salad

Cucumber and crab salad with vinegar sauce.

Assorted raw fish with seaweed.

Sashimi salmon , avocado and tobiko with spicy mayo over rice cake.

Sashimi tuna, avocado and tobiko with spicy mayo over rice cake.

Crabmeat, crabstick, shrimp, tobiko, avocado, cucumber and spicy mayo.

This noodle is very popular in asia. Especially in Beijing, Shanghai, and Guangdong, South Korea and Japan also. This dish is served in black bean paste, diced meats and cucumber.

Jampon (or chanpong, jiampong) is a much-loved Korean version of a Chinese dish, like zhajiang mien, it is a spicy seafood noodle soup with veggie, mussels, shrimp, scallop, and pork

Crispy pan fried noodles with the choice of seafood, chicken, beef, or shrimp.

Preserved vegetables and shredded pork is the main ingredients of this dish.

The famous peking duck's crispy skin and tender meat, also served with buns.

Chopped roasted duck and served with hoisin sauce.

Famous chongqing's specialty dish, rich of fish resources and good quality seasoning pepper. The two times heating process and sophisticated cooking method, not only the fish boiled the fight way and maintain the maximum nutrients, but also enable the fish to be able to better absorb the taste of chili, pepper and other spices, creating hemp, spicy, fragrant and tenderness unique flavor.

This red pepper crispy chicken is spicy and delicious. One of the traditional specialty of szechuan dishes.

Huizhou traditional specialty dish with mustard green. The meat is soft and marinated, fat but not greasy.

Tofu slow cooked with shrimp, scallop, pork, chicken, beef, and variety of veggies in a hot clay pot.

Wide square rice noodle.

Curry or black pepper

choice of Chinese style with vegetable, chicken, pork or beef or choice of Singapore style with curry sauce.

Pad Thai Noodles   

Rice noodles with your choice of meat or shrimp with Thai chili sauce and chopped peanuts on top.

Thin pan fried noodles covered with vegetables and sauce.

Shrimp tempura, chicken, veggie and egg in noodle soup.

Shrimp tempura and veggie in noodle soup

Scallop, shrimp, fish and vegetables in noodle soup.

Seaweed salad, tempura, teriyaki shrimp and sashimi.

Seaweed salad, sesame ball, teriyaki beef and sushi.

Seaweed salad, gyoza, California roll and teriyaki chicken

Seaweed salad, crab rangoon, inari sushi and garlic chicken.

Chinese BBQ.

Black pepper shrimp and scallops with a house special sauce.

Shrimp, scallops in a ginger and scallion sauce.

Shrimp, scallops, stir fried vegetables served in "bird nest" shape.

Lobster, shrimp, and scallop sauteed with basil oyster sauce and red wine

Shrimp, scallops and squid

Served with traditional soft steamed buns

Served with traditional soft steamed buns.

16.9 oz.

16.9 oz.

8.4oz

Your choice of: Original, strawberry or pineapple.

3 tuna, 3 salmon, 3 yellowtail and California roll.

10 pc of assorted sushi with California maki roll (tuna, white tuna, salmon, yellowtail)

16 assorted raw fish (tuna, white tuna, salmon, yellowtail)

Chef creation with combination of fresh fish sashimi over sushi rice

Avocado, mixed fish, deep fried, eel sauce and spicy mayo.

Shrimp Tempura, avocado, top with kani, eel sauce and spicy mayo.

In: Cream Cheese, Cheddar Cheese, Jalapeno, tempura chicken, deep fried Out: Crabstick, crabmeat, tobiko, spicy sauce

In: Spicy crawfish, cucumber, cream cheese Out: Eel, avocado w. eel sauce

In: Fresh shrimp, tuna, crabmeat, kaiware Out: Kiwi, tobiko, crunchy and spicy mayo

In: Tempura Chciken, onion ring, lettuce,cucumber, cream cheese Out: Soy paper w. eel sauce

Soy paper, crunch, cheese, crabmeat, avocado, eel sauce, 10 pcs

Dumpling

Deep fried veggie rolls.

Fried tofu, bonito, flakes and scallions.

Sake,green onion, sweet roe, quail egg served with martini glass

Shrimp wrapped in rice papper & served cold.

Fried soft shell crab with salt pepper.

Fried shrimp with tempura sauce.

California roll, tuna roll and cucumber roll

4 pcs baked scallop with tobiko and cilantro

seared tuna, gingers & ponzu sauce

Tamago

Ebi

Hokkigai

Kani

Sake

Tai

Ono.

Unagi.

Tobiko.

Saba.

Tako.

Maguro.

Hamachi.

Ikurka.

Hotatgai.

Ika.

Ama ebi.

Inari.

Avocado, mixed fish, deep fried, eel sauce, spicy mayo.

Shrimp tempura, avocado, top with cani eel sauce, spicy mayo.

Tuna, wasabi deep fried topped with massago, scallion and chef special sauce.

Smoked salmon, cream cheese, avocado.

In: cream cheese, cheddar cheese, jalapeno, tempura chicken, deep fried. Out: crabstick, crabmeat, black tobiko, topped with spicy mayo and shiracha sauce.

6 pcs. Smoked salmon wrapped California roll.

In: spicy crawfish, cucumber, cream cheese. Out: eel, avocado, with eel sauce.

Shrimp tempura, crabmeat, avocado and salmon on the top.

Spicy tuna, jalapeno, mango topped with spicy mayo.

In: fresh shrimp, tuna, crabmeat, and kaiware. Out: kiwi, wasabi-tobiko, and crunch flakes with spicy mayo.

Spicy tuna inside. Top with spicy tuna and avocado.

Shrimp tempura, crabmeat and avocado.

In: Tempura chicken, onion ring, lettuce, cucumber, cream cheese. Out:Soy paper with eel sauce.

Soy paper, crunch, cheese, crab meat, avocado, eel sauce, 10 pcs.

Fish, avocado, spicy scallop, topped with crunch, scallion and tobiko.

California roll, topped with tuna, salmon, avocado, massago, crunch, scallion, eel and spicy mayo.

Crabmeat, avocado, cream cheese and then deep fried with hot spicy mayo sauce, jalapeno on top.

In: tempura chicken, onion ring, lettuce, cucumber and cream cheese. Out: soy paper with eel sauce.

Spicy tuna, cucumber, seared albacore on top with spicy may scallion.

Crabmeat, avocado, cucumber on top with deep fried lobster.

Soy paper outside, wrapped with cream cheese,fishes, avocado and red tobiko.

In: Tempura shrimp, cream cheese, cucumber. Out: Smoked salmon, tomato and honey mustard.

In: Spicy Salmon, cucumber. Out: Salmon, avocado, and spicy lemon sauce.

Crabmeat, cucumber, avo, tuna, salmon, yellowtail, whie tuna, seared albacore on top.

Crabmeat, tempura chicken and avocado inside topped with crunchies, eel sauce and spicy mayo.

Japan Flag   

California roll + spicy tuna roll, top with caviar.

Crabstick, tuna, gobo, sprout topped with mixed crabmeat and avocado. Served with sauces and roe.

Crawfish, avocado topped with eel, avocado, flying fish roe, spicy mayo and eel sauce.

Avocado, asparagus topped with pepper steak and special sauce.

Tuna and cream cheese topped with black pepper tuna, avocado, miso and eel sauce.

Crawfish, avocado, mango, tuna, salmon wrapped with rice paper and special sauce.

Soft shell crab, crabmeat, cucumber, and yamagoba.

Tempura shrimp, cucumber topped with banana.

Salmon, cream cheese, and avocado (deep fried).

Shrimp and lettuce inside with mayo.

Soy paper wrapped with spicy tuna, crunchy, mango and avocado.

Yamagoba, crabmeat, cucumber, avocadoo, topped with tuna, mayo, and spicy sauce.

Tamago, cream cheese, avocado, topped white tuna, eel sauce, spicy mayo, scallion and masago.

California roll, topped with salmon and crunchy.

Spicy tuna, spicy salmon, avocado topped with tuna and special sauce.

Spicy tuna, chicken tempura topped with tuna and special sauce.

Long California roll topped with red and yellow caviar.

Tuna, salmon, yellowtail, crab meat, avocado wrapped with carpaccio sauce.

Spicy crabmeat, cream cheese, and asparagus, topped with avocado and wasabi sauce.

Smoked salmon, cream cheese, cucumber topped with mango, crunchy walnuts and mango sauce.

Grilled pineapple, cream cheese, mango, topped with avocado and strawberries

Mixed fish with avocado inside topped with shrimp, massago, crunch, and avocado.

Tempura shrimp and crabmeat inside topped with avocado, spicy tuna or eel.

Tempura shrimp and crabmeat inside topped with avocado, spicy tuna or eel.

Tempura shrimp and crabmeat inside topped with avocado, spicy tuna or eel.

Fried fish roll topped with spicy tuna, cavier, scallion and spicy mayo.

No rice roll. Yellowtail, spicy tuna, cream cheese, and avocado then deep fried.

Tempura calamari, avocado, cream cheese topped with cheese and spicy tuna.

Soy paper, crabmeat, asparagus, topped with baked spice crabmeat.

Spicy tuna, crunch wrapped with tuna.

Monkey Brain   

Avocado, spicy crabmeat, spicy tuna topped with eel and siracha sauce.

Heart Attack!   

Jalapeno stuffed with cream cheese and spicy tuna. Topped with eel sauce and red tobiko.

Tuna, salmon, yellowtail, avocado, tobiko wrapped with cucumber nda ponzu sauce

Stuffed shrimp, spicy crabmeat, crunchy into the salmon.

Salmon wrapping the mangoes with mangoes and special sauces. 9ikm.

Cubed tuna stacked with avocado and drizzled with ponzu sauce.

Slices of yellowtail top with jalapeno and ponzu sauce.

Crabmeat, quail egg, wrapped with tuna, salmon, and white fish.

Fish, avocado, spicy scallop, top with crunchy, scallion and tobiko.

Seared sesame crusted tuna with special carpaccio sauce.

Soy pepper wrapped with spicy tuna, crunchy mango and avocado.

Tuna, salmon, yellow-tail, crab-meat, avocado wrapper with carpaccio sauce.

Spicy tuna crunch wrapped with tuna.

No rice roll. Yellow-tail, spicy tuna cream cheese and avocado then deep fried

for two persons.

Soybean paste sup with tofu scallion and seaweed.

Cooked shrimp, seaweed salad

Cooked octopus, seaweed salad.

Cucumber and crab salad with vinegar sauce

Assorted raw fish with seaweed.

Sashimi salmon salad , avocado and tobika with spicy mayo over rice cake.

Sashimi salmon tuna, avocado and tobika with spicy mayo over rice cake.

Crab-meat, crab-sticks, shrimp, tobiko, avocado, cucumber and spicy mayo,seared pepper and tuna.

comes with soup and salad.

Served with seasonal fruits, gyoza, miso soup, salad and steamed rice or lunch fried rice.

Served with seasonal fruits, gyoza, miso soup, salad and steamed rice or fried rice.

California roll, tuna roll and cucumber roll.

Chinese BBQ.